Articles

4 Great Recipes for a Spooky but Sweet Halloween

4 Great Recipes for a Spooky but Sweet Halloween

Create a spooky dessert spread for your party this Halloween. These recipes are all easy to make, and some can be ready in under an hour. They’re a...
Decorate Cookies using Food Decorating Pens

Decorate Cookies using Food Decorating Pens

If you have ever looked at nicely decorated cookies with envy and wished you could create something similar at home, we have great news for you. Today we are going to show you a simple method to embellish your cookies by adding a bit of color. This method is mess-free, which means that the kids can get creative as well without turning the kitchen table into total chaos.
Royal Icing Tutorial with Chefmaster Deluxe Meringue Powder

Royal Icing Tutorial with Chefmaster Deluxe Meringue Powder

Royal icing is commonly used to decorate cookies, and we have an easy recipe we would like to share with you that requires only 3 ingredients.   Y...
Oil Based Food Coloring Tutorial: Making Cake Pops with Chefmaster Candy Colors

Oil Based Food Coloring Tutorial: Making Cake Pops with Chefmaster Candy Colors

With one part baking and one part candy making, creating delicious, attractive and structurally intact cake pops can prove quite challenging. The cake can crumble into pieces, leak oil, fall right off the stick and prove unwieldy in a number of surprising ways, and that’s before you even get to the oil-based coating.