Chefmaster Green Dry Powder food coloring is a hyper concentrated food coloring (a little goes a long way), preferred by bakers trying to avoid adding extra moisture in their batters or icings. It can also be brushed on cookies and fondant when mixed with vodka or another clear alcohol, allowing you to add beautiful green color accents to your creations regarding how sensitive they might be to the addition of moisture.
Perfect for oil-based products very high in fat content, such as Buttercreams, Chefmaster® Dry Powder Candy Colors are specially formulated with a high concentration of pigments to blend easily with icings and other high fat content ingredients and provide you with unmatched vibrancy and consistency.
They are also preferred by professional bakers for applications sensitive to the amount of added liquid in the formula such as French macaron shells, meringues, crystal sugar and so forth.
Chefmaster® Dry Powder Candy Colors are blended with care in the USA in our SQF certified manufacturing plant using only food-grade ingredients and Good Manufacturing Practices.
Furthermore, our line of Dry Powder Candy Colors is Kosher Certified and does not derive from animals or animal products.
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